Amabile Oil - Online sale of Nocellara del Belice Extra Virgin Olive Oil
Green Nocellara Olives in Brine in a Jar
Green Nocellara olives pitted in oil in a jar
Buy online our baked black table olives in brine, in a practical 570g or 310g glass jar. Ideal as a pizza topping, fast shipping within 24–48 hours.
Category: Baked Black Olives.
Cultivar: Nocellara del Belice.
Harvest: hand-picked in early October.
Characteristics: Selected olives processed within 24 hours of harvesting.
Ingredients: Baked black olives (99.8%), water, salt, L-ascorbic acid (0.1%), lactic acid (0.1%).
Use: Once drained, they are perfect as side dishes, to season cold dishes, or as toppings for focaccia, pizza, and pasta.
Format: 570g or 310g glass jar.
Shelf life: 18 months from packaging date.
The oven-cured black olives in brine have an intense and pleasantly aromatic flavour. Perfect for aperitivo or as a side dish.
Balanced oil and brine that enhance the taste of baked olives. Soft but tasty, with intense, natural aroma. A real Sicilian excellence.
I appreciate that these are genuine, well processed table olives. The jar arrives in perfect condition, with enticing aroma and full flavour. I will certainly buy again.
The taste of Nocellara del Belice is clear and well defined. The baked and brined processing gives character without making the olives too strong. Great product.
I served them during an outdoor dinner and received many compliments. Dark olives with aromatic profile and well balanced brine. Recommended to those looking for something different.
I did not know baked black olives in brine and now they are always in my pantry. Rich flavour with toasted hints and oven notes. Excellent product.
The baked processing in oil and then preserved in brine gives a special taste: the olives are soft, aromatic and perfect even on their own as a premium snack.
I used these baked black olives for a focaccia with cherry tomatoes and the result was outstanding. Full flavour, perfect texture and true Mediterranean character.
The 570 g jar is very practical and you can clearly taste the quality of Nocellara del Belice: selected, well processed olives with no unpleasant bitter aftertaste. Satisfied.
These baked black olives in brine are really surprising: bold yet elegant taste, perfect as a starter with a glass of white wine.
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